If you are an Indian, it’s impossible that you have not heard of Alphonso Mangoes, people are crazy behind this fruit and they take uncounted efforts to experience this fruit.
But why is this fruit so much in demand all the time? Let’s gets into few basics to understand people’s passion and love for this fruit.
There are many varieties of fruits in India and around the world, there are uncountable varieties of mangoes as well, in India itself we can find more than 1500 + varieties of mangoes across country, out of which 1000 + varieties are commercialized & most of these varieties are not even known to many of us.
But Alphonso mangoes are well known to everyone and majority of population wish to consume this fruit as soon as its available. The season of alphonso mangoes is limited to only summer, its available exclusively for a period of 2.5 to 3 months at the max i.e. during months of Mach, April & May every year.
Alphonso mangoes are grown and available in many parts of India, but the best quality authentic alphonso mangoes are the ones originated from Maharashtra state in India that too from specific region i.e. Konkan Maharashtra, this coastal belt is known for producing premium quality alphonso mangoes.
This particular variety of mangoes has the ultimate taste, texture, aroma & sweetness, fully ripe alphonso mangoes are the real treat for your taste buds, the experience is so enriching that it’s impossible to stop after eating one slice of this fruit, you will end up finishing the entire fruit without knowing it.
This fruit is tender, juicy, elegant and smooth, hence loved by everyone not only in India but in other countries too, India is the main exporter of alphonso mangoes and dominates the international market with this premium fruit. Alphonso mangoes are highly nutritious as well; it has Proteins, Minerals, Fiber, Calcium, Carbs, Phosphorus, Iron, Vitamins A, B & C.
So what's your reason for loving this King of Fruits?
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